MARINATED OLIVES 65:-
MOZZARELLA STICKS 89:-
GRILLED CHEESE SANDWICH* 125:-
Grilled levain bread with ham, mustard, melted gruyere & mozzarella cheese.
VEGGIE GRILLED CHEESE SANDWICH* 125:-
Grilled levain bread with red pepper, portobello mushroom, melted gruyere & mozzarella cheese.
CHICKEN WINGS* 149:-
Served with celery, olives & a hot BBQ dipping sauce.
*(Add Fries +45:-)
THE LIFFEY BURGER* 195:-
Homemade burger with salad, tomato, cheddar cheese, Guinness bacon relish & horseradish mayo. Served with fries.
VEGAN BURGER* 195:-
Homemade vegan burger with lettuce, tomato, vegan cheese & smokey mushroom relish. Served with fries.
FISH & CHIPS* 215:-
Beer battered cod served with fries, mushy peas, tartar sauce & lemon.
VEGAN NOT FISH & CHIPS* 215:-
Fried wine & thyme braised tofu served with fries, mushy peas, tartar sauce & lemon.
CHICKEN POT PIE 205:-
Homemade pie filled with chicken, mushrooms, peas, leeks & carrots in a creamy tarragon sauce.
BANGERS & MASH 189:-
Cumberland sausages served with mashed potatoes, peas, red wine gravy & caramelised onions.
BRAISED BEEF CHEEK 235:-
Guinness braised beef cheeks served with potato puree, autumn vegetables & red wine jus.
*(Gluten Free option available)
BAILEY’S SALTED CARAMEL CRUMBLE 79:-
Vanilla ice cream with Bailey's Irish Cream salted caramel with an apple & crumble topping.
COOKIES & CREAM 89:-
Shattered Oreo cookies served with mixed berries & whipped cream.